Rosé at two S.F. restaurants two ways

May 1, 2014

We are excited to announce that our 2013 Rosé of Pinot Noir is being poured by the glass at two of our favorite San Francisco restaurants.

The newly re-opened Hog Island Oyster Company in the S.F. Ferry Building will be pairing our Rosé with one of Matt’s absolute favorite treats. You can enjoy a glass or bottle of our Rosé while enjoying oysters and other great fare in Hog Island’s newly renovated restaurant at the San Francisco Ferry Building.

If hush puppies and fried gator are more your thing, head over to Boxing Room in Hayes Valley. We have scored a spot on their wines on tap list and our Rosé should be there all summer long. Boxing Room features an extensive selection of wines on tap that pair with the Cajun and Creole dishes that are the restaurant’s focus.

We bottled kegged the Rosé just like this:


Back to News